Your final course project is now due. This paper will include all of the components you have developed over the course, and it should also include changes suggested by your instructor. Proofreading and formatting are essential prior to submission. 

The requirements  for your Project include the following:

• Must be 6-8 pages.  ( PLEASE FOLLOW OUTLINE ATTACHED ) 
• Must include an introductory paragraph that describes the entire project. 
• The project must have all of the following:  identification of the  alteration in health (disease), the role nutrition plays  in the  prevention of this disease, its etiology, progression, treatment,   recommended diet, type of nursing assessment and nursing interventions  needed  with regard to nutrition, outline of what should be included in  client  education and two strategies to help ensure adherence (overcome  barriers) to  the recommended diet. 
• Must have a title page and an APA Editorial formatted Reference page with at least three scholarly peer-reviewed references. There must also be appropriate APA Editorial formatted in-text citations.

Directions:

This assignment comprises the second part of the Epidemiology Paper. Write a 1,250-1,500 word paper that provides the following:

1. Identify an existing at-risk population. Using aggregated  statistics, include identified criteria and data that substantiates why  this population is at risk.
2. Using analyzed population data, identify a health risk within this  population that nursing science can impact. Describe the specific  variables. Provide SPSS data that correlates population to the  identified health risk.
3. Identify potential obstacles that may hinder the implementation of the prevention and health promotion activities.
4. Identify stakeholders, individuals, and agencies with whom you may need to collaborate.